The power of the green smoothie. After a few instagram postings of my super green smoothies, I now have my Mum making them and dishing them out to anyone that wants them (yep, my 86 year old grandmother!). Proud much.
I’ve promised myself to keep up my green smoothie habit so the Vitamix is getting a bit of a beating these days. Plus, I’m getting pretty experimental with my concoctions, some of them not as nice as others. I really like this kale, apple, raspberry + goji smoothie so thought it best to share it as inspiration to get creative and make your own.
I pretty much use kale as the main green in my ‘green’ smoothie and for good reason. At the end of the day, it really is all about the kale. I still can’t get over this: 1 cup has 1327% of our daily vitamin K needs. Woah. But in case you were interested in some more in depth reasoning of why you need kale in your life, just check these ten reasons out. But, but but, kale per calorie has more calcium than milk. Hallelujah. See, kale really is everybody’s friend. Not milk, milk is never your friend.
I’ve never been a massive fan of goji berries, I like ’em just don’t love ’em but I must admit they do have some redeeming features. Chewy, tangy and sweet, they give this smoothie a nice flavour and texture as well as a ramp up on the nutritional front. Like many berries, goji’s have very powerful antioxidant properties and excellent levels of vitamin A, so a great choice to throw into your morning smoothie and pretty tasty on their own as a chewy snack.
Apple is probably my favourite fruit to throw into a green smoothie as not only does it increase the nutrient density, it makes it richer in fibre and gives a huge whack of juicy sweetness. Yum. I like this smoothie for the light snack that it is but if you wanted to make it more substantial a nut butter, hemp, flax or chia seeds would be great additions. Have your smoothie your way, of course.
Kale, apple, raspberry + goji berry smoothie
2 handfuls fresh kale
1 apple, chopped
1 cup raspberries
1/3 cup goji berries
1 cup almond milk
1 frozen banana
6 ice cubes
Add all the ingredients to a blender and blend until smooth.